Spice Centra supplies coriander seeds with a warm, citrusy flavour that lifts everything from dals to global curry blends. Sourced from Rajasthan and Gujarat, our coriander is cleaned and processed for consistent quality.
Form: Whole / Split / Powder
Colour: Light Brown to Greenish
Moisture: Below 10%
Origin: Gujarat & Rajasthan
Packaging: 25kg / 50kg PP Bags
Uniform size and aroma-rich
Ideal for grinding or direct use
Flexible packaging formats
Ready for global shipping
India is the world’s largest producer and exporter of coriander seeds, exporting around 97 million kg in 2023-24, driven by high production in Rajasthan, Madhya Pradesh and Gujarat.
You’ll need an Import-Exporter Code (IEC), Spice Board registration (CRES), APEDA registration, FSSAI license, phytosanitary certificate, certificate of origin, commercial invoice, packing list, and quality inspection reports.
Check for high essential oil content, uniform seed colour and size, low moisture (typically ≤ 11 %), absence of foreign matter, and certifications such as ISO, HACCP or organic. Cleaning via Sortex machines and steam sterilization are good indicators of export-grade quality.
Key importing markets include the United Arab Emirates, Malaysia, Saudi Arabia, the United States, and European countries.
Look for exporters with transparent sourcing, consistent supply from major coriander belts (Rajasthan/Madhya Pradesh), quality certifications, export-grade packaging, timely logistics, and strong traceability from farm to port.
Indian exporters must meet strict international quality standards (e.g., ESA’s minimum moisture/ash limits, ISO, BRC), ensure contamination-free processing, and manage cold-chain or fumigation logistics. Many use advanced cleaning, grading, and packaging technologies to ensure compliance and preserve aroma.
We specialize in exporting authentic Indian spices to every corner of the globe, delivering exceptional flavors and aromas to elevate your culinary creations.
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